Dr. Honnappa Asangi

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Name	Dr. Honnappa Asangi
Designation	Scientist
Discipline	Spices, Plantation, Medicinal and Aromatic Plants
Qualification	M. Sc. (SPMAP), Ph. D. (Hort.)
Contact	Official mail- Honnappa.Asangi@icar.gov.in; Personal mail: hdasangi@gmail.com; Mobile: 09902026647
Areas of Interest	Crop Improvement

Vertical Tabs

Research Publications

Research Publications:

Honnappa, A. and Vasundhara, M., 2013. Effect of pinching and growth regulators on growth, herbage yield, essential oil content and oil yield of patchouli (Pogostemon patchouli Pellet.). J. Hort. Scie., 8(2): 214-216.
Yogeeshappa, H., Tolanur, S. I., Lakshmipathi, R. N., Mallikarjun, Mahendra, A. C., Honnappa, A. and Yogendra, N. D., 2013. Studies on physico-chemical properties of different vineyards in Bijapur Taluk, Karnataka. African J. Agric.Res., 8(16): 1477-1481.
Sonu, Harisha, C. B., Balraj, S., Diwakar, Y., Aishwath, O. P., Ravindra, S., Rothore, S. S. and Honnappa, A., 2016. Impact of micronutrients application on growth yield and yield characters of fennel (Foeniculum vulgare Mill.). Int. J. Seed Spices. 6(1): 54-65.
Honnappa, A., Harisha, C. B. and Ravindra, S., 2017. Precision irrigation and fertigation for the higher Productivity and water use efficiency in fenugreek (Trigonella Foenum-graecum L.) in semi arid condition of Rajasthan, The Bioscan. 12(1): 587-590.
Harisha, C. B., Honnappa, A. and Ravindra, S., 2017. Impact of drip irrigation and fertigation on residual soil nutrient status nutrient uptake and nutrient use efficiency of fenugreek under semi arid conditions. Int. J. Pure App. Biosci. 5 (2): 661-667.
Harisha, C. B., Honnappa, A., Ravindra, S., Meena, N. K. and Gopal, L., 2017. Irrigation management for higher productivity in seed spices- A Review. Int. J. Curr. Microbiol. App. Sci. 6(6): 2334-2345.
Harisha, C. B., Diwakar, Y., Aishwath, O. P. Ravindra, S., Honnappa. A., 2017. Soil fertility and micronutrient uptake by fennel (Foeniculum vulgare Mill.) as influenced by micronutrients fertilization. Environ. Eco., 35 (1B): 514-518.
Harisha, C. B., Diwakar, Y., Aishwath, O. P. Ravindra, S., Honnappa. A., 2017. Response of Cuminum cyminum for various modes of micronutrients application including uptake and their viability in soil. Int. J. Seed Spices, 7(1): 48-51.

Awards

Awards:

Membership in

Agricultural Research Service Scientists Forum (ARSSF), New Delhi.
Indian Society of Soil Survey and Land Use Planning (ISSLUP), Nagpur, Maharashtra.
Indian Society of Seed Spices (ISSS), Ajmer, Rajasthan
Medicinal and Aromatic Plants Association of India (MAPAI), Anand, Gujarat.
Indian Society for Spices (ISS), Kozhikode, Kerala.
Society for Agricultural Research on Abiotic Stress (SARAS), Baramati, Maharashtra.

Research Projects

Research Projects:

Conservation and characterization of piper germplasm
Conservation, characterization, evaluation and improvement of Zingiber and Curcuma sp.
Genetic resource management in tree spices
Production of nucleus planting materials of improved varieties of spice crops
Network project on organic horticulture crops

EVENTS @ IISR

Quinquennial Review Team visit

The Quinquennial Review Team visit was held at ICAR-IISR during 17-19 January. The review team chaired by Dr. Parvinder Kaushal, Vice Chancellor,...
Capacity building for women entrepreneurs at IISR Kozhikode

One day capacity building programme for women entrepreneurs was organized at ICAR-IISR on 3^rd January 2024 as part of Pradhhan...
Millet Exhibition at ICAR-IISR

ICAR-IISR organized a Millet Exhibition on 27^th December 2023 as part of the International Year of Millets Celebrations. The event was...
Swachhta Pakhwada 2023

ICAR-IISR successfully hosted the Swachhta Pakhwada 2023 from December 16th to 31st, marking a two-week celebration of cleanliness and awareness....
Hands on Training on ‘Spice Processing’

One day hands on training progrmme on ‘Value addition of spices’ sponsored by District Industries Centre, Wayanad was organized at ICAR-IISR on 21....
Hands on Training Programme on ‘Value Addition of Ginger’

One day hands on training programme on ‘Value addition of ginger’ was organized at ICAR-IISR on 8.12.2023 for the staff members of State...
Capacity building for women entrepreneurs at IISR Kozhikode

Second schedule of one day capacity building programme for women entrepreneurs was organized at ICAR-IISR on 5.12.2023 as part of Pradhhan Mantri...
EDP on 'Mushroom Production, Value Addition, and Marketing’.

The Agri Business Incubation Centre at the ICAR-Indian Institute of Spices Research organized an Entrepreneurship Development Program on 'Mushroom...
Capacity building program for women entrepreneurs at IISR Kozhikode

A one-day capacity building program was organized at ICAR-IISR on 24^th November, as part of the Pradhan Manthri Formalization of Micro...
First Meeting of X Research Advisory Committee held at ICAR-IISR

The first meeting of the X Research Advisory Committee was held during 22-23 November 2023 at ICAR-IISR. The RAC is headed by Dr. M.R. Dinesh...